Greek Recipes and Family stories
Strata with spinach and Feta cheese. Excellent for breakfast or Brunch, with a nice salad, is perfect for lunch! The alternative to having a spinach pie without the making of the phyllo. A fast solution that is very tasty, and children- friendly! Prepare the night before, refrigerate and in […]
Meatless Monday can be such a joy if we plan and we are ready. Here is a fresh idea, Greek Briami-Delicious vegetarian recipe! Briami, a medley of seasonal vegetables cooked with tomatoes and olive oil, served over Orzo. A delicious meal, or a side for a pork chop, chicken, […]
Greek Watermelon Salad! Summer and watermelon, the perfect fruit for the sweltering days of summer! Greek watermelon salad with some Feta cheese is delicious! Fresh and juicy, a salad, unlike any other salads! It does wonders for hydrating our system when we need it the most! A slice of […]
Greek Fig Jam Fig trees are so generous! When the time comes to harvest this sweet little fruit, they are so many that you don’t know what to do with them, and you make fig jam! It’s so good on a piece of toast with a good cup of […]
A seasonal treat, cooking with Litsa! I love tomato soup, but it has to be homemade! Add a sandwich, and you have a perfect lunch! Very easy to make, especially when the tomatoes are in season, ripe and juicy, fresh from the garden! If you don’t have a garden […]
Our passion and love for our heritage are the reasons we published two amazing, treasure-filled coffee table books about Greek cooking, with wonderful pictures and easy-to-follow recipes.
