Greek Recipes and Family stories
Greek tomato or Horiatki salad, a 4-star salad! The olive oil, Feta cheese, and that Greek Oregano, come together and they give us perfection! Summer and salads, with vegetables, picked at the perfect moment we need them, that is what makes an excellent salad! But tomato is not a vegetable. Not […]
A seasonal treat, cooking with Litsa! I love tomato soup, but it has to be homemade! Add a sandwich, and you have a perfect lunch! Very easy to make, especially when the tomatoes are in season, ripe and juicy, fresh from the garden! If you don’t have a garden […]
Saganaki with Shrimp and Feta-Litsa! Greek food with gusto! If you like Mezedakia, this is the perfect recipe, Saganaki with Shrimp and feta cheese! Ideal with Ouzo and good friends. We actually need a few recipes that are fast and at the same time different when we entertain, and Saganaki […]
Greek orzo salad (Manestra in Greek) This salad is a meal on its own and very healthy with all the nice vegetables. It is actually a fun salad to make and you can modify it according to your available ingredients. Children love to work with colorful vegetables, and this […]
Oregano is an important culinary herb. It is particularly widely used in Greek and Italian cuisines. It is the leaves that are used in cooking, and the dried herb is often more flavourful than the fresh. I love dry Oregano, especially when I rub it together in my hands to […]
Our passion and love for our heritage are the reasons we published two amazing, treasure-filled coffee table books about Greek cooking, with wonderful pictures and easy-to-follow recipes.
