Chocolate cake Litsa!
Deserts Recipes

Chocolate cake Litsa!

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Chocolate cake Litsa!
Chocolate cake Litsa

Chocolate cake

Chocolate cake from scratch is so easy to make and this recipe is amazing.

As you can see not too many ingredients with this recipe, most of them we have handy all the time, the only thing is chocolate, we have to remember to have available!

Try this recipe and you will see how easy it is to make your family happy…With my chocolate cake

Children love a good chocolate cake and it’s really nice to know what the ingredients are when we feed our children.

Litsa’s chocolate cake

  • Ingredients
  • 4 ounces or 4 square chocolate (semi-sweet)
  • ½ cup butter
  • 1 ½ cups sugar
  • 2 eggs
  • 1 ½ cups milk
  • 1 tsp vanilla extract
  • 2 cups flour
  • 2 tsp baking powder
  • ¼ tsp salt

Here is how you do the chocolate cake

Use a double boiler or micro to melt chocolate and butter

Let it cool down and place the mixture in the mixer bowl

Add the sugar and mix well

Add the eggs and continue mixing

Add baking powder and salt in the flour

Add vanilla in the milk

Alternate the dry ingredients with the milk and make sure you mix well

Prepare 2 round 9-inch baking tins with butter and parchment paper at the bottom

Bake for 30 min at 350, check with toothpick if it’s done, it should come out clean

Frosting

  • Ingredients
  • 2 ounces or 2 squares semi sweet chocolate
  • ½ cup butter
  • 1 egg
  • 1 tsp vanilla
  • 1 tsp lemon juice
  • 1 ½ cups sugar

Melt chocolate with butter in micro or double boiler

Let cool and place the mixture in the mixer bowl

Add the rest of the ingredients and mix very well

The frosting has to cool down completely before you attempt to use it, while it cools it will thicken and it will be ready to use.

The most delicious chocolate cake from scratch!

 

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