Here is a Greek favorite ….Rizogalo….Greek rice pudding! Rizogalo Greek rice pudding-Litsa1 The word Rizogalo comes from the words rice and milk. We have so many recipes and so many different ways to make the very simple but delicious Rizogalo. By now you must know that I favor easy recipes, [...]
Chocolate cake LitsaChocolate cakeChocolate cake from scratch is so easy to make and this recipe is amazing.As you can see not too many ingredients with this recipe, most of them we have handy all the time, the only thing is chocolate, we have to remember to have available!Try this recipe [...]
Karythopita is a traditional Greek dessert. The original version is heavy for me and I always have a problem with baking soda in my baking. I found the cake was permeated with the strong scent of the baking soda and that was not to my liking. I was looking for [...]
Little Treasures! Karithata or Walnut sweets were my finds in my last visit to Greece. It never fails to amaze me that every corner of this beloved country has something different to offer. Every place I visit I am a little flavor detective always asking what the specialty of the [...]
Using Honey and nuts to create the perfect candy we call Pasteli.This is a timeless recipe and there aren't any guilty feelings when we offer this candy to our children.Using all natural elements we never go wrong...Healthy, crunchy, delicious!Pasteli by Litsa!IngredientsOlive oil, for greasing the baking sheet11/2 cups hulled sesame [...]
Litsa Bolontzakis, My passion, and love for my heritage are the reason I published two amazing books about Greek cooking, treasure-filled coffee table books with wonderful pictures and easy-to-follow recipes.